News story: There is no great salt debate: we should be consuming less
Feng He, Sonia Pombo and Monique Tan from Queen Mary's Wolfson Institute of Preventive Medicine published an article for The Conversation about their research into salt consumption.
News story: It’s no wonder the military likes violent video games – they can help train civilians to become warriors
Professor Neve Gordon from Queen Mary's School of Law has written an opinion piece for The Conversation about violent video games. In the context of recent massacres in the United States, he argues that there is an ethical impact of violent games on society.
News story: New survey reveals dangerously high salt levels in picnic foods
A new survey by Action on Salt, based at Queen Mary University of London, has found that the food content of a ‘typical’ picnic basket could contain more than 5g of salt.
News story: Queen Mary’s Centre for European Research becomes prestigious Jean Monnet Centre of Excellence on the future of EU-UK relations
The Centre for European Research (CER) led by Dr Sarah Wolff from Queen Mary’s School of Politics and International Relations, has been awarded a prestigious Jean Monnet Centre of Excellence award.
News story: Ancient pigs endured a complete genomic turnover after they arrived in Europe
New research led by Queen Mary University of London and Oxford University has resolved a pig paradox.
News story: International athlete and Olympic gold medallist graduates from Queen Mary
Track and field athlete Christine Ohuruogu has graduated from Queen Mary University of London with a degree in Law. Christine is a former Olympic, World and Commonwealth champion and shares the record with Merlene Ottey and Usain Bolt for winning most successive medals in global championships between 2005 and 2016.
News story: Costume at the National Theatre
A new exhibition Costume at the National Theatre, invites guests into the world of the National Theatre’s Costume department.
News story: Call for levy on manufacturers to reduce excessive calories in unhealthy food
Today, Action on Sugar and Action on Salt, based at Queen Mary University of London, is calling on the government to introduce a calorie (energy density) levy on all calorie dense processed foods that meet an agreed criteria set by government.
News story: Outstanding impact in teaching recognised in national award
Professor Maralyn Druce from Queen Mary University of London has been announced as a new National Teaching Fellow by Advance HE today.
News story: Introducing Queen Mary’s new Humanities and Social Science lecturers (part five)
Queen Mary’s Faculty of Humanities and Social Sciences has invested in several new strategic lectureships. Over the past few weeks we featured some of our new recruits and showcased their research.
News story: Promising antibody therapy extends survival in mice with pancreatic cancer
Scientists at Queen Mary University of London have found a way to target and knock out a single protein that they have discovered is widely involved in pancreatic cancer cell growth, survival and invasion.
