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Wolfson Institute of Population Health

Hattie Burt, ANutr


Policy and Communications Officer



I am a Registered Associate Nutritionist and Policy and Communications Officer for World Action on Salt, Sugar & Health (WASSH), a charity organisation concerned with the health effects of high salt and sugar diets. I have completed an MSc in Human Nutrition at St Mary's University, Twickenham.

I work on various projects for the charity including collaborating with organisations internationally to help deliver salt reduction programmes in other countries, and policy work in the UK to support salt and sugar reduction.


Research Interests:

  • Impact of salt and sugar consumption on health
  • Public health policies targeted at reducing salt and sugar consumption
  • Dietary sources of salt and sugar
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